Apple Raisin Bread

Description

Yield
Servings
Prep time
30 minutes
Cooking time
30 minutes
Total time
1 hour

Ingredients

1 1⁄2 c
chunky applesauce
1 1⁄2 t
baking soda
1⁄2 c
sugar
1 U
egg
1 t
cinnamon
1⁄2 t
salt
1⁄4 t
ground cloves
2 c
flour
1 c
golden raisins
1⁄2 c
butter (soft)

Directions

Preheat oven to 350 °F. Combine applesauce and baking soda; set aside. In large mixing bowl, cream butter with sugar. Stir in egg, cinnamon, salt, and cloves. Blend in applesauce mixture. Mix in flour and raisins. Pour into buttered 9" x 5" loaf pan. Bake for 60 to 70 minutes or until tester inserted in center comes out clean. Cool 10 minutes; remove bread to cooling rack.