Fingerling Potatoes

Description

Yield
Servings
Prep time
30 minutes
Cooking time
30 minutes
Total time
1 hour

Ingredients

2 T
Unsalted Butter
3 U
fingerling potatoes, precooked, peeled, sliced
  pn
salt
  pn
pepper

Directions

Place the butter in a sauté pan over a medium-high heat. Add the precooked potatoes and sauté for approximately 4 minutes or until golden brown. Season with salt and pepper.